Deep Fried Ribs

Deep Fried Ribs

Yeah, you heard me right.  I said Deep Fried Ribs…  Sounds like a heart attack on a stick, doesn’t it?  Well earlier this week a long-time customer of ours, Tom Pavlak of Centralia, MO, told me about a batch he had recently made and I just had to try them...
Lunch anyone?…  Cuban Sandwich!!

Lunch anyone?… Cuban Sandwich!!

I Smoked a couple hunks of pork loin last night, so I thought I’d make a Cuban sandwich… Pork loin hunks were about 1½ lbs. each. I rubbed them with extra virgin olive oil and Oakridge BBQ Secret Weapon rub then let them set in the fridge for about an...

Oakridge BBQ Pork Chops

BBQ Pork Chops! Ahhh, pork.  Who doesn’t love pork?  Well ok, I guess there are a few unfortunate souls out there who aren’t inclined to eat pork.  But, for the rest of you, goodness-gracious do we have a treat for you: BBQ Pork Chops!  These pictures were...

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Thank you again for your business!! ~ The Oakridge BBQ Team

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