- Oakridge BBQ Competition Rubs... Oakridge BBQ Competition Rubs Are the best barbecue rubs money can...
- Smoked Venison Roast Since deer season is now open here in Missouri, I thought I'd do a smoked venison r...
- Recipes Below is a consolidated listing of all the recipes we've done on OakridgeBBQ.com, bon...
- Buy Oakridge BBQ From an Autho... Where to Buy Oakridge BBQ Products ** We are working on rebuilding the Internati...
- Game Changer® Brined Chicken T... In order to showcase our new brine, I thought what better way than to show everyone...
- Deep Fried Ribs Yeah, you heard me right. I said Deep Fried Ribs... Sounds like a heart attack on...
- How to Trim Competition St. Lo... How to Trim Competition St. Louis Spare Ribs Mmmm, pork... Even better, pork spare...
- Brine 101 – How to use o... Since we just released our new Game Changer® Brine & Injection to the market, I tho...
- How to use Game Changer Brine... I get a lot of questions about this one, so I thought I'd just post the basic recipe ...
- Gold Edition Oakridge BBQ’s Gold Edition spice rubs are different. Oakridge BBQ rubs are the be...
- Sample Packs Oakridge BBQ Sample Packs Oakridge BBQ rubs are the best barbecue rubs money can buy...
- Asian Wings & Thai-Fusion... I'm a huge fan of all kinds of Asian food; Chinese, Thai, Vietnamese, etc. I love ...
- Venison Back Loin Steaks Ahhhh... Venison backstraps. Perhaps one of the most beloved cuts from the whit...
- Hanger Steaks with Oakridge BB... Well, this has been on my bucket list for a long time. So, when I was at Restauran...
- 2017 Team Roster Oakridge BBQ 2017 Pro Competition Barbecue Team Roster The following teams were sele...
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- Rub Testing with Beef Sliders April 21, 2017
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- Team Oakridge 2016 Year Review February 16, 2017
- Team Oakridge is Going to the Jack, Again! October 21, 2016
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