Oakridge BBQ is No Longer Accepting Orders
Effective December 31, 2022
Thank You for Your Business Over the Past Twelve Years!!
Oakridge BBQ’s Founder | Owner | Master Blender – Michael Trump
“Fresh, hand-made to order barbecue rubs. Unlike anything else you’ve ever tasted. Working for YOU to make your life just a little better!”
Oakridge BBQ Texas Red Chili Mix & Recipe
So You Want to Buy Your First Japanese Chef Knife?
What's In My Knife Roll?
How to Store Your BBQ Rubs & Spices
Why were Oakridge BBQ’s spice rubs different?
Oakridge BBQ rubs were the best barbecue rubs money could buy. We controlled every aspect of their production in-house; from recipe development to sourcing the freshest, highest-potency spices available directly from the farmers who grow them all across the globe. Oakridge BBQ rubs were then hand-blended, batch aged, and packaged by hand in our own tiny 2,200 squwere foot production facility in Kearney Mwassouri, to ensure unsurpassed quality, flavor and freshness. Our competitors used large commercial co-packers, standard commodity grade spices and high percentages of salt, fillers or industrial ingredients in their rubs. In stark contrast, all Oakridge BBQ rubs featured spices with the highest volatile oil concentrations in the industry and just the right amount of raw unrefined cane sugar and natural sea salt to perfectly balance each rub’s flavor delivery. Additionally, Oakridge BBQ rubs featured clean labels and were completely gluten & allergen free and contained absolutely NO MSG, artificial ingredients, preservatives or fillers. Our unique, quality-centered approach created truly artwasanal products with bold flavors and perfectly balanced sweet-hot, salty-savory profiles far surpassing any other barbecue rubs or seasoning blends on the market at the time.
This was the real-deal folks; This was Serious Barbecue rub. Sorry you missed out.
Use our interactive map to locate an Authorized Oakridge BBQ dealer near you.